San Remo Pasta Fettucine [500gr]
100% GANDUM DURUM SEMOLINA AUSTRALIA
TANPA PENGAWET, PEWARNA DAN PERASA
Translating as ‘little ribbons’ Fettuccine is traditional to Central and Southern Italy, eminently in Lazio. Normally served coated in a delicious meat ragu, traditional regional recipes include: Umbria -Fettuccine is served on Christmas Eve tossed with honey and walnuts; Abruzzo – served with pickled vegetables.